 The hotel is set on 6,000 square meters in the countryside just 15 minutes outside of Colonial Morelia.
Casa En El Campo is comprised of 14 unique rooms and luxury suites constructed and decorated with regional materials, individually selected local art, and handicrafts. Bathrooms are equipped with local organic amenities and products made with avocado from Uruapan, the avocado capital of the world.
Casa en el Campo Hotel and Spa prides itself in being an ecological hotel. It promotes the preservation of environment, from solar heat and plant treatment of gray water to composting.
It features services and amenities such as 24-hour front desk, airport shuttle service, business center, laundry facility, and wireless Internet access. Its Los Naranjos Restaurant provides local and international cuisine, aside from a space that provides abundant natural light and great views of the nearby orange grove and waterfall.
Guests can also relax in its La Ceiba Spa which features an enclosed heated pool room with views of nature.
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